Lunch at Acme Cafe on Sunday, a little place in Gastown. My friend and I both got the Veggie sandwich, which consisted of goat cheese, portobello mushroom, peppers, zucchini, sprouts, and sun-dried tomato basil mayo on a panini grilled Ciabatta. Ryan got the Ciabatta grilled cheese with cheddar, swiss, brie, and a cranberry-Grand Marnier relish - I happily accepted his half of the sandwich and enjoyed every bite. Each meal came with a side of broccoli almond slaw and chips or soup. If you're ever in the area, be sure to try this place out!
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